With a colour-coded and professional construction, the red chef knife from Hygiplas is a great addition to any commercial kitchen. The knife is designed with a 6.5″, sturdy blade that allows you to effortlessly slice though the toughest of produce with even and accurate results. Made from stainless steel, the blade is highly durable, corrosion-resistant and easy to clean. The handle is crafted with an ergonomic design that sits comfortably within the hand whilst providing a secure grip – reducing the risk of the knife slipping from your hand.
Colour coding helps you to provide a hygienic service and reduces the risk of cross contamination. This red handle of this Hygiplas knife identifies it as being suitable for cutting raw meat.
